A garden-to-table class with Seattle Farm School, where you’ll get to create your very own tartlet of edible art! We'll serve up seasonal cocktails inspired by the garden, paired with tartlet flavors to match. This class features a tomato margarita paired with a savory tomato-spiked tartlet.
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Earlier Event: July 12Art of the Tart(let) with Seattle Farm School
Later Event: September 28Lokokitchen Demo at Kate McDermott's Art of Pie Camp